Single Origin
Out of Stock
ETHIOPIA SIDAMO NATURAL
Origin
Etiopia
Roast
Light
Process
Natural
Altitude
1700 - 2200m
The same Sidamo origin, but naturally processed for a fuller, fruitier profile. Notes of blueberry, dark chocolate, and honey, with a generous body.
Tasting notes: Afine, Ciocolată Neagră, Miere
49.00 lei
1
Currently out of stock.
Suggested Brewing Guide
01
V60 / Pour Over
We recommend a dose of 18g of coffee for 300ml of water at 92°C. Total extraction time: 2:45 - 3:15 min.
02
Espresso
Ratio 1:2. 18g finely ground coffee for 36g extract in the cup. Ideal time: 26-30 seconds.