ETHIOPIA GESHA
Single Origin Out of Stock

ETHIOPIA GESHA

Origin

Etiopia

Roast

Light

Process

Natural

Altitude

1900 - 2100m

A rare and highly prized variety, recognized for its floral aromatic profile and remarkable clarity. Gesha is considered the crown of specialty coffee, with notes of jasmine, bergamot, and green tea.

Tasting notes: Iasomie, Bergamotă, Ceai Verde

99.00 lei

1

Currently out of stock.

Suggested Brewing Guide

01

V60 / Pour Over

We recommend a dose of 18g of coffee for 300ml of water at 92°C. Total extraction time: 2:45 - 3:15 min.

02

Espresso

Ratio 1:2. 18g finely ground coffee for 36g extract in the cup. Ideal time: 26-30 seconds.